Menus
All Day Menu
Antipasti
Appetizers-
Vongole Oreganata
Lightly breaded little neck clams, broiled with garlic, lemon and white wine
$16
-
Polpettini Di Sei
homemade beef, veal and pork meatballs simmered in tomato sauce topped with fresh ricotta
$16
-
Polpo alla Griglia
Grilled mediterranean octopus sautéed with cannellini beans, grape tomato, garlic and oil
$16
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Calamari Fritti
Classic fried calamari or piccante style tossed with hot & sweet cherry peppers
$16
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Arancini
Breaded risotto balls stuffed with mozzarella
$12
-
Burrata
Creamy ricotta filled mozzarella, garnished with prosciutto, marinated eggplant, roasted peppers and a balsamic drizzle
$18
-
Salumi e Formaggi
Italian assortment of prosciutto, calabrese hot & sweet dry sausage, capocollo, soppressata, parmigiano, provolone and marinated olives
$20
-
Tuna Tower
Sushi grade tuna served with avocado & wonton chips
$20
Insalate
Salads-
Mista
A house mix of fresh field greens, garnished with tomato, cucumber, red onion and olives
$11
-
Rucola & Finocchio
Baby arugula, shaved fennel, orange segments, cherry tomato and shaved parmigiano
$16
-
Insalata di Cesare
Sei's toss of a traditional Caesar salad garnished with croutons and shaved parmigiano
$16
-
Insalata Sei
antipasto salad with a mix of cured meats, cheeses, olives, cucumbers, tomato and roasted peppers over a chopped salad
$16
-
Salad Protein Compliments
Shrimp or Salmon $12
Chicken $10
Pizza "Nonna" Style
Individual Made Pan Pizzas-
Margherita
Fresh mozzarella and basil
Individual $17
Large $24
-
Americana
Classic cheese & tomato sauce
Individual $17
Large $24
-
Di Parma
Prosciutto di parma, arugula, parmigiano
Individual $18
Large $25
-
Funghi Misti
Mixed mushrooms & mozzarella
Individual $16
Large $23
-
Quattro Formaggi
Gorgonzola, fontina, mozzarella & parmigiano
Individual $18
Large $25
-
Vongole
Sautéed white clam sauce
Individual $20
Large $27
-
Gino's Classic
Zucchini Pizza
Individual $16
Large $23
-
Broccoli Di Rabe & Sweet Sausage
Individual $18
Large $25
Primi
Pasta-
Ravioli Aurora
Ricotta filled ravioli, baby shrimp, asparagus tips sautéed in a pink sauce with a touch of pesto
$29
-
Pappardelle Bolognese
Hand cut ribbon shaped pasta with braised beef and veal ragu topped with fresh ricotta
$29
-
Cavatelli Barese
Sautéed garlic & oil with crumbled sweet sausage & broccoli di rabe
$27
-
Sacchettini Alla Panna
Money bag shaped pasta, ham and peas in a light cream sauce
$27
-
Gnocchi A’l Cartocio
House-made potato dumplings baked in tin foil with fresh mozzarella, tomato & basil
$27
-
Paccheri Al sugo Di Aragosta
Large rigatoni served in a lobster bisque sauce with diced shrimp
$31
-
Linguine al Vongole
Sautéed baby clams your choice of white or red
$28
-
Penne Vodka
Sei's classic vodka sauce
$23
Secondi
Entrées-
Pollo Scarpariello
Chicken sautéed with sausage, potatoes, hot and sweet cherry peppers
$29
-
Pollo Milanese
Breaded chicken cutlet topped with baby arugula, cherry tomato & diced fresh mozzarella
$29
-
Vitello Milanese
Breaded veal cutlet topped with baby arugula, cherry tomato & diced fresh mozzarella
$29
-
Vitello Carciofi
Pan seared veal scallopini, artichoke hearts, sun dried tomatoes in a lemon sauce
$32
-
Classico Al Vostro Modo
Chicken breast or veal scaloppini entrées prepared
Pollo $29
Vitello $32
How You Like It: Parmigiana with Spaghetti, Francese, Sorrentino, Mushroom Marsala or Martini
-
La Parmigiana Di Melanzane
Classic breaded eggplant parmigiana served with spaghetti
$23
-
Zuppa Di Pesce Alla Sei
Assorted seafood cooked in a tomato sauce served over black linguine (can also be prepared fra diavolo)
$48
-
Salmone Al Limoncello
Salmon in a limoncello sauce over garlic spinach
$32
-
Bronzino Alla Sei
Pan seared mediterranean sea bass, lemon caper sauce over garlic spinach
$32
-
Gamberi Ahi Scampi
Classic shrimp scampi, garlic, butter, white wine & lemon
$32
-
Filet Di Manzo
10oz. filet mignon grilled to your liking
$52
Add Gorgonzola or Sautéed Mushrooms and Onions Extra $4
A Mano
Handhelds-
Meatball Parmigiana
Beef, veal and pork meatballs topped with tomato sauce and melted mozzarella on our homemade focaccia bread
$16
-
Chicken Parmigiana
chicken cutlet topped with tomato sauce and melted mozzarella on our homemade focaccia bread
$16
-
Eggplant Parmigiana
breaded eggplant topped with tomato sauce and melted mozzarella on our homemade focaccia bread
$16
-
Veal Parmigiana
veal cutlet topped with tomato sauce and melted mozzarella on our homemade focaccia bread
$19
-
Fresh Mozzarella
imported prosciutto and roasted peppers on our homemade focaccia bread
$16
-
Fried Chicken Cutlet
sauteed broccoli di rabe and provolone on our homemade focaccia bread
$18
-
Grilled Chicken
fresh mozzarella, roasted peppers, and sliced tomato on our homemade focaccia bread
$18
Contorni
Sides-
Sautéed Zucchini, Onions & Fresh Tomato
$11
-
Broccoli Di Rabe
$11
-
Old Fashion Roasted Potato
$11
-
Shoestring Fries
$10
With Truffle & Parmigiano per add $4.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Please inform your server if a person in your party has a food allergy.
Easter Sunday
🐣
April 20, 2025
3 Course Prix Fixe Menu
$75.00 per person
$30.00 per child 12 and under
exclusive of additional beverage, tax, and gratuity
Appetizers
Select One-
BURRATA
MARINATED MUSHROOMS WITH TRUFFLES & GARLIC BREAD
-
FRIED CALAMARI
TOMATO AGRODOLCE (AN ITALIAN SWEET & SOUR SAUCE)
-
CLAMS CASINO
BREADCRUMBS GARLIC, PANCETTA
-
CAESAR SALAD
ROMAINE HEARTS, FOCACCIA CROUTONS, ANCHOVY DRESSING
-
POLPO
PURE DI FAGIOLI, CALABRIAN CHILI OIL, SHAVED CELERY
-
TUNA TOWER
LEMON, CAPER, WHITE BALSAMIC, CROSTINI
Entrées
Select One-
PENNE VODKA
-
ORECCHIETTE WITH BROCCOLI RABE AND GARLIC
-
POLLO AL VOSTRO MODO
FRANCESE, SCARPARIELLO OR PARMIGIANA
-
SHRIMP SCAMPI
GRILLED ASPARAGUS, LEMON BUTTER SAUCE
-
ROASTED SALMON
FARRO PILAF, MINT PESTO
-
**FILETTO DI MANZO
PRIME 8OZ FILET, PEPPERCORN SAUCE, ROASTED POTATOES
-
**RACK OF LAMB
GRILLED TO YOUR LIKING SERVED WITH MINT SALSA VERDE
Dessert
-
CARROT CAKE
Pizza
-
** MARGHERITA
-
**ZUCCHINI
-
**PROSCIUTTO & ARUGULA
Children
12 and under-
APPETIZER
Select One | MOZZARELLA STICKS | VEGGIE STICKS WITH RANCH
-
ENTREES
Select One PENNE WITH A MEATBALL VODKA, BUTTER OR MARINARA CHICKEN FINGERS & FRENCH FRIES
-
DESSERT
OREO COOKIE SANDWICH
** $15.00 Supplement
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Please inform your server if a person in your party has a food allergy.
Happy Hour
Coming Soon!