lightly breaded little neck clams, broiled with garlic, lemon and white wine

$12

homemade beef & veal meatballs simmered in a tomato sauce topped with fresh ricotta

$12

Sei’s mac and cheese with braised short rib finished with toasted breadcrumbs

$12

grilled Mediterranean octopus sautéed with cannellini beans, grape tomato, spinach, garlic and oil

$18

P.E.I. Mussels sautéed with garlic/oil & white wine, your choice of white or red

$14

“eggplant rollantini” Eggplant rolled and stuffed with ricotta and mozzarella cheese

$10

classic fried calamari or piccante style tossed with hot & sweet cherry peppers

$14

breaded risotto balls with stuffed mozzarella

$11

soup of the day

$8

creamy ricotta filled mozzarella, garnished with prosciutto, marinated eggplant, roasted peppers and a balsamic drizzle

$14

italian assortment of prosciutto, hot & sweet calabrese dry sausage, capocollo, soppressata, parmigiano provolone and marinated olives

$15

sushi-grade tuna served with avocado and wonton chips

$16

wild caught chilled shrimp cocktail

$14

romaine hearts, avocado, hearts of palm, grape tomato, asparagus tips & cucumbers

$10

house mix of fresh field greens, garnished with tomato, cucumber, red onion & olives

$8

baby arugula, shaved fennel, orange segments, cherry tomato & shaved parmigiano

$12

Sei’s toss of traditional caesar salad garnished with croutons & shaved parmigiano

$12

iceburg lettuce topped with creamy blue cheese dressing, bacon & diced tomatoes

$12

chopped salad with bacon, avocado, cucumber, tomato & crumbled blue cheese

$12

Villa Barone’s classic anitpasto salad with a mix of diced cured meats, cheeses, olives, marinated egglplant, cucmber, tomato & roasted peppers

$12

$9 – Shrimp or Salmon
$7 – Chicken

(Homemade Focaccia or Wedge)

$12

(Homemade Focaccia or Wedge)

$14

(Homemade Focaccia or Wedge)

$14

(Homemade Focaccia or Wedge)

$12

(Homemade Focaccia or Wedge)

$12

(Homemade Focaccia or Wedge)

$12

(Homemade Focaccia or Wedge)

$12

fresh mozzarella and basil

$12

classic cheese & tomato sauce

$12

proscuitto di parma, arugula, parmigiano

$14

hot crumbled sausage, hot soppressata, cherry peppers and mozzarella

$14

mixed mushrooms & mozzarella

$12

sautéed white clam sauce

$15

medley of mixed grilled vegetables

$12

gorgonzola, fotina, mozzarella & parmigiano

$14

zucchini pizza

$12

$15

Italian imported black truffle, ricotta & finished with a drizzle of oil

$18

tube shaped pasta sautéed with pancetta and onions simmered in a marinara sauce

$14

ricotta filled ravioli, baby shrimp, asparagus tips sautéed in our pink sauce with a touch of pesto

$15

hand-cut ribbon shaped pasta with braised beef and veal ragu topped with fresh ricotta

$15

homemade hand-cut pasta tossed with italian black truffle and mushrooms sautéed in a light cream sauce

$21

sautéed garlic & oil with crumbled sweet sausage & broccoli di rabe

$15

money bag shaped pasta, ham and peas in a light cream sauce

$15

homemade potato dumplings baked in tin foil with fresh mozzarella, tomato & basil

$14

large rigatoni served in a lobster bisque sauce with diced shrimp

$17

sautéed baby clams your choice of white or red wine sauce

$15

Sei’s classic vodka sauce

$14

chicken breast entrees prepares how you like: parmigiana with spaghetti, francese, sorrentino or mushroom marsala

$17

veal scaloppini entrees prepares how you like: parmigiana with spaghetti, francese, sorrentino or mushroom marsala

$19

classic breaded eggplant parmigiana served with spaghetti

$16